Winnie Bowen, 7 year volunteer at the Caring Place, helps a client select groceries |
I am a procrastinator when it
comes to Thanksgiving dinner. Every year,
25 members of the family show up at my house, expecting a delicious meal in a delightfully
festive environment. So here I am lying
awake at 5:00 AM on the Friday before Thanksgiving, deciding what to serve and
wondering how much of the house absolutely must be cleaned to avoid disgrace.
Green bean casserole, of
course, and cranberry jelly. My kids
like cranberry jelly right out of a can, carefully sliced so the can marks are
a visible testament to authenticity. That’s
as far as I get on the menu before my mind wanders and I starting wondering
about people who don’t have the luxury of being picky about their groceries
during the holidays.
Curious about food insecurity,
I head over to the Caring Place to meet Rita Turner, director of community
engagement. Rita tells me that although
to the casual observer Georgetown looks like an affluent community, an
increasing number of families have a hard time putting food on the table. Part of the increased demand may be due to
the recent reduction in federal food stamp benefits that went into effect
November 1, 2013.
Playing devil’s advocate I
challenge Rita to respond to the claim that some people would rather use food
stamps than get a job and she snorts dismissively, “Nobody’s getting rich off
food stamps.” The maximum benefit for a
family of four calculates to $1.76 per meal per person. In other words, what I might casually spend
on a morning latte would be a day’s worth of food stamps for an eligible
child. Last month in Williamson County,
over 28,000 people received food stamps; 57% of them were children.
Rita further explains that
most of the food pantry clients at the Caring Place are disabled or elderly and
are not candidates for jobs anyway. In
2012, the Caring Place distributed enough food for almost 600,000 meals.
While Rita and I are talking,
my friend Jodie Steger walks out of a room where she interviews potential
clients. Jodie screens people in private
and finds out what financial crisis has caused the need for emergency
assistance and how the Caring Place might help.
She has just interviewed a woman without medical insurance who was
hospitalized recently. The woman may
lose her job because of her absence, and can’t afford her new prescriptions. Jodie can’t help her pay her medical bills
from the hospital, but she is able to give her a voucher to purchase her medications
at HEB and help her with one week’s worth of food every month for the next
three months. That will help the woman
keep enough cash on hand to buy gasoline to get to her job in South Austin, if
she doesn’t get fired.
Jodie, who let’s just say is
beyond Medicare age and in a comfortable place financially, could be spending
her “golden years” doing anything she wants.
What she wanted was to be a social worker. She went back to Southwestern as a
non-traditional student and graduated at age 49 with a degree in
sociology. She volunteers about 15 hours
a week at the Caring Place. She is
embarrassed to be interviewed for the newspaper, saying, “I don’t want any
credit; it’s not about me. I just like
doing this. It’s a selfish thing on my
part.” She means of course that the
satisfaction she feels from helping people is rich compensation for her
efforts.
I agree that it is not about
her, but the Caring Place won’t let me interview a client for privacy reasons,
and I can’t interview all 450 volunteers who regularly donate their time and
talents to the Caring Place, so Jodie is on the hook simply because she came
out of her office at the precise moment that I walked by. She is one of many, many people who care
about our less fortunate neighbors, and are willing to sacrifice both time and
money to make a difference.
I ask Jodie the same question
I asked Rita; how does she know that the clients aren’t trying to scam the
system? After years of interviewing desperate
people in dire financial straits she seems a bit puzzled by my question and thoughtfully
replies, “I just believe that everybody deserves food, and shelter, and a safe
place to stay. I would rather help a few
people who don’t need it than turn away the ones who do.”
Ginna O’Connor, the new
executive director, has joined us and interjects that many people can be just
one or two paychecks away from needing assistance. The Caring Place exists to help those who
find themselves in a rough spot. Jodie
recalls refugees from Hurricane Katrina who had nice homes and fancy cars back
in New Orleans, but lost everything in the flood. Misfortune can happen to anybody.
If you are reading this
newspaper, chances are that you will spend several hundred dollars (or way more)
on your holiday celebrations over the next five weeks. Do your conscience a favor and go to www.caringplacetx.org (or another charity of your choosing) and help
somebody else have a nice holiday as well.
Anne Frank wrote in her diary, “How wonderful it is that nobody need
wait a single moment before starting to improve the world.” Improve your world. That cranberry jelly will be so much sweeter.